---
title: "LifyWheat: The Fibre-Rich Flour Revolutionizing Health and Nutrition"
description: Discover LifyWheat, our white flour that is 10 times naturally richer in fibre than a traditional flour.
image: https://blog.limagrain-ingredients.com/hubfs/Thumbnail%20website_Bakery-1.png
---

 Posted on 16.01.24

# LifyWheat: The Fibre-Rich Flour Revolutionizing Health and Nutrition

**Between public health issue and consumer trends. **

 

A high intake of dietary fibre has always been associated with a lower risk of mortality and diseases such as cardiovascular disease, diabetes, obesity and colon cancer. Dietary guidelines recommend eating fibre-rich foods such as wholegrain cereals and fruit and vegetables. Daily fibre intake recommendations for adults vary from 25 to 35 g/day depending on the European country. Many Europeans do not reach the [**recommended daily fibre intake**](https://lifywheat.com/en/home/#fibre-observatory), which is undoubtedly a public health problem. Studies also show that consumers are tending towards a holistic vision of health, including a varied and balanced diet to help them age well.

 

 

**With LifyWheat, fill in the fiber gap!**

 

For over 20 years, Limagrain Ingredients has been committed to developing a white wheat flour that is naturally rich in fibre. **[LifyWheat ](https://lifywheat.com/en/home/#lifywheat-2)**is 10 times richer in fibre than traditional flour. The unique feature of LifyWheat is that 80% of the fibre contained in wheat flour is resistant starch, providing nutritional and health benefits for consumers. 

Using this wheat flour as a substitute for standard flour means that food products can be enriched with fibre, bridging the gap between recommendations and fibre consumption. The properties of resistant starch help to reduce after-meal blood sugar control. It also has a prebiotic effect on the intestinal microbiota when it reaches the colon, encouraging the growth of beneficial bacteria and thus boosting consumers' intestinal immune system

 

 **LifyWheat: the pleasure, health and nutrition of your next recipe!**

 

LifyWheat, like all wheat flour, is a versatile ingredient that can be used in a wide range of everyday applications: bread, pastries, biscuits, breakfast cereals, pasta, etc.   
LifyWheat flour can be incorporated as a partial or total replacement for wheat flour, with no change to the process for manufacturers or for consumers, who retain their eating habits.   
LifyWheat wheat flour is a nutritional solution with [**numerous health benefits**](https://lifywheat.com/en/home/#lifywheat-benefits), providing a concrete response to consumers in search of health, naturalness and pleasure. 

 

![LifyWheat](https://blog.limagrain-ingredients.com/hs-fs/hubfs/LifyWheat.png?width=600&height=467&name=LifyWheat.png)Download our brochure or [contact us](mailto:info.ingredients@limagrain.com) now if you want to know more!

Our R&D team is available to support you in your developments with LifyWheat.

![brochure-lifywheat-mockup-0925-2](https://blog.limagrain-ingredients.com/hs-fs/hubfs/brochure-lifywheat-mockup-0925-2.png?width=1414&height=2000&name=brochure-lifywheat-mockup-0925-2.png)

[BROCHURE ](https://conversion.limagrain-ingredients.com/lifywheat-high-fibre-wheat-flour) [WEBSITE ](https://lifywheat.com/en/home/)

##### LIFYWHEAT_High-fibre wheat flour

[ Download ](https://conversion.limagrain-ingredients.com/lifywheat-high-fibre-wheat-flour)

##### Got questions?

We'd be happy to discuss your projects with you.

[ Contact us ](https://www.limagrain-ingredients.com/en/contact-us)

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## Going further

<https://blog.limagrain-ingredients.com/en/limagrain-ingredients-at-fie-2025-driving-plant-based-and-responsible-innovation>

[All](https://blog.limagrain-ingredients.com/en/topic/all)

###### [Limagrain Ingredients at FIE 2025: driving plant-based and responsible innovation](https://blog.limagrain-ingredients.com/en/limagrain-ingredients-at-fie-2025-driving-plant-based-and-responsible-innovation)

[ Find out more ](https://blog.limagrain-ingredients.com/en/limagrain-ingredients-at-fie-2025-driving-plant-based-and-responsible-innovation)

<https://blog.limagrain-ingredients.com/en/lifywheat-food-matters-live>

[Bakery](https://blog.limagrain-ingredients.com/en/topic/bakery) [Breakfast cereals & bars](https://blog.limagrain-ingredients.com/en/topic/breakfast-cereals-bars)

###### [Unlock the power of fibre with LifyWheat](https://blog.limagrain-ingredients.com/en/lifywheat-food-matters-live)

[ Find out more ](https://blog.limagrain-ingredients.com/en/lifywheat-food-matters-live)

<https://blog.limagrain-ingredients.com/en/presco-yellow-pea>

[Young animals](https://blog.limagrain-ingredients.com/en/topic/young-animals)

###### [A new impulse for your grain-free petfood recipes](https://blog.limagrain-ingredients.com/en/presco-yellow-pea)

[ Find out more ](https://blog.limagrain-ingredients.com/en/presco-yellow-pea)

<https://blog.limagrain-ingredients.com/en/functional-ingredients-crackers>

[Snacks](https://blog.limagrain-ingredients.com/en/topic/snacks)

###### [Revolutionize your crackers with functional ingredients that combine nutrition, texture, and sustainability.](https://blog.limagrain-ingredients.com/en/functional-ingredients-crackers)

[ Find out more ](https://blog.limagrain-ingredients.com/en/functional-ingredients-crackers)

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