Posted on 16.12.22

Reduce added gluten in your bakery applications with Glusafe Plus

The Clean Label solution for gluten reduction
Glusafe Plus is a unique Clean Label solution that strengthens the native gluten network in flour.
Thanks to its unique properties, Glusafe Plus will allow you to reduce high amount of gluten in your bakery products without any modification of the dough or the final product characteristics.
Easy to use, Glusafe Plus will also help you make some significant cost-savings.
One solution, many benefits
1Don't hesitate to contact us if you have any question.
Glusafe Plus gluten reduction
Glusafe Plus leaflet
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